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US Meat Treated with Carbon Monoxide

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Editor by Editor, 10 years ago
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US Meat Treated with Carbon Monoxide

70% of ALL Beef and Chicken has been treated with Carbon Monoxide Gas. It can make bad meat look good. How many people have become poisoned by this chemically altered meat that we are eating and feeding our children? Our Government works on behalf of big business NOT for The People Of America!

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